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One of the Delicious Food in Jiaxing: Zongzi|嘉興粽子

作者:Chen Zhenzhen, Zheng XIn & Kai Xin    更新时间:2022-11-4 22:20:06

This is the fourth episode of "Exploring Jiaxing", contributed by the SRT members--Chen Zhenzhen Zheng Xin and Kai Xin. In this episode, Zongzi, or rice dumplings, a kind of traditional Chinese  food in Jiaxing, will be introduced. 

Zongzi is a rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves (generally of the species Indocalamus tessellatus), or sometimes with reed or other large flat leaves. They are cooked by steaming or boiling. In the Western world, they are also known as rice dumplings or sticky rice dumplings.

說明:

本片為大學生研究訓練(SRT)計畫專案『嘉興人文文化英語微視頻設計與對外傳播研究』之第四集——嘉興美食:粽行天下。項目代碼:CD8517211398。

本集攝影製作:

陳珍珍:出鏡、配音

鄭新:拍攝、剪輯

開欣:文稿、翻譯

外景主攝場地:嘉興粽子文化博物館

本系列將由以下平台同步呈現:

1. Youtube平台賬號:華美世界

2. 抖音國內版:嘉禾视野 (抖音號:CN_0573)

3. 西瓜視頻:華美世界 (https://www.ixigua.com/home/3228597768163540)

4. 微信公眾號:EdwardWeClass

5. 愛德華網絡世界: www.ok5266.com

Jiaxing Zongzi ©Exploring Jiaxing, SRT (Created by Chen Zhenzhen, Zheng Xin and  Kai Xin; Sponsored by Jiaxing University, Project Code: CD8517211398)

  • 上一篇:Jin Yong, Master of Martial Arts Fiction|武俠大師金庸
  • 下一篇:Red Boat Set Sail with CPC|嘉興紅船 黨的誕生地 ©SRT
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